The Café at Oracle Santa Clara

The Café at Oracle Santa Clara

Tuesday, October 22
  • Breakfast Served from 7:00 am - 10:00 am
  • Lunch 11:00 am - 2:00 pm

Weekly Schedule

  • Breakfast     Mon-Fri, 7:00 am - 10:00 am
  • Lunch     Mon-Fri, 11:00 am - 2:00 pm

Order Ahead

Fast and easy, ordering can now be done in a few clicks.
  1. Use code cloud123.
  2. Choose your favorite café.
  3. Choose the station/menu.
  4. Personalize and order.
  5. Purchase.
  6. Pick-up.
  7. Enjoy.
Learn more or start your order

Stay Fresh

Breakfast

breakfast grill

  • reg.3.29
150 cal.
  • reg.2.40
90 cal.
  • reg.3.95
granola with fruit and nuts, salt, canola oil, sweetened coconut, brown sugar, almonds, pecans, raisins, oatmeal blueberries, raspberries, strawberries, fat free greek yogurt
370 cal.
  • reg.4.79
380 cal.
  • reg.1.75
130 cal.
  • reg.1.75
35 cal.
  • reg.1.75
220 cal.
  • reg.1.89
240 cal.
  • reg.4.06
  • reg.4.94

espresso

  • reg.1.65
Numi Tea
10 cal.

Lunch

breakfast grill

  • reg.3.29
150 cal.
  • reg.3.95
granola with fruit and nuts, salt, canola oil, sweetened coconut, brown sugar, almonds, pecans, raisins, oatmeal blueberries, raspberries, strawberries, fat free greek yogurt
370 cal.

grill

  • reg.7.47
600 cal.
  • reg.1.39
110 cal.
  • reg.2.63
170 cal.
  • reg.2.08
180 cal.
  • reg.0.00
  • reg.0.00
  • reg.0.00
  • reg.6.90
chicken, mozzarella cheese, tomatoes, basil, canola oil, parmesan cheese, garlic, salt, balsamic vinegar, multigrain ciabatta
460 cal.
  • reg.7.05
lettuce, smoked turkey, sourdough bread, bacon, roasted garlic mayonnaise, (mayonnaise, garlic, canola oil, salt, black pepper) tomatoes, avocado
590 cal.
  • reg.7.05
cappicola, lettuce, black pepper, salt, canola oil, garlic, light mayonnaise, lemon juice, olive oil, basil oregano, red chili flakes, parsley, basil, salt, garlic, red wine vinegar, olive oil, salami, mortadella, multigrain ciabatta, tomatoes, pepperoncini
660 cal.
  • reg.6.39
egg salad, brioche bread, fresh parsley, cummin, paprika, cayenne pepper, celery, scallion
430 cal.
  • reg.6.90
chicken, celery, onion, mayonnaise, lemon juice, multigrain ciabatta
480 cal.
  • reg.8.19
Italian Vinaigrette, canola oil, chopped romaine, arugula, feta cheese, Kalamata olives, garbanzo beans, cucumbers, fennel, bell pepper, tomato
600 cal.
  • reg.8.49
shrimp, canola oil, salt, black pepper, tomatoes, cucumber, avocado, capers, hard boiled egg, lettuce, mayonnaise, green onion, hard cooked egg, ketchup, sweet pickle relish, salt, red wine vinegar, black pepper, sugar, parsley, Worcestershire sauce
320 cal.
  • reg.8.19
smoked turkey, bacon, avocado tomatoes jack cheese, croutons ,baguette, canola oil, garlic, salt, black pepper onion, garlic, Dijon mustard, brown sugar, balsamic vinegar, olive oil
590 cal.
  • reg.4.38
lettuce, croutons, baguette, canola oil, garlic, salt, black pepper, parmesan cheese,
520 cal.
  • reg.7.05
lettuce, croutons, baguette, canola oil, garlic, salt, black pepper, parmesan cheese, chicken
610 cal.
  • reg.3.29
blackberries, blueberries, grapes, raspberries, strawberries, cantaloupe, watermelon
150 cal.
  • reg.1.20
60 cal.
  • reg.3.95
granola with fruits and nuts, blueberries, raspberries, strawberries, fat free yogurt,
370 cal.
0 cal.
130 cal.
  • reg.8.40
romaine, onion rings, barbecue sauce, red onion Brioche bun, ground beef, cheddar cheese, roma tomato,
900 cal.
  • reg.7.74
romaine, onion ring, barbecue sauce, red onion Brioche bun, garden burger cheddar cheese, roma tomato,
500 cal.
  • reg.7.84
chicken breast, romaine lettuce, onion rings, barbecue sauce, red onion, Brioche bun, cheddar cheese, roma tomato,
620 cal.
  • reg.7.84
chicken breast, lettuce, pepper jack cheese, onion, bun, tomato, avocado, 1000 Island Dressing
680 cal.
  • reg.8.40
lettuce, pepper jack cheese, onion, bun, ground beef, tomato, avocado, 1000 Island Dressing
880 cal.
  • reg.6.49

espresso

  • reg.1.00
unsweetened coffee
0 cal.
  • reg.1.32
unsweetened coffee
0 cal.
  • reg.1.65
unsweetened coffee
0 cal.
  • reg.1.65
Numi Tea
10 cal.

Menu Icon Legend

Eat Right — For You

Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?

Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.

We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.

Wellness Page

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team